apple cake

Name: Apple Cake
Prep time: 30 min
Cook time: 40 min
Yield: 12
Cuisine: American
Ingredients: 4 cup(s) granny smith apples (cubed); 1 cup(s) oil; 2 cup(s) sugar; 2 - unbeaten eggs; 1 teaspoon(s) cinnamon; 3 cup(s) all purpose flour; 1 teaspoon(s) baking soda

(1 RATING)

73 Pinches 1 Photo

Susie Palmer

Jamestown, OH

Updated on Oct 19, 2011

My whole family loves this easy but very tasty snack cake. It's great for family gatherings, potlucks, lunchboxes or just snacking. It's yummy just the way it is but I've also been known to add a cup of walnuts to the batter or drizzle it with cream cheese icing.

Rate

prep time 30 Min

cook time 40 Min

method Bake

yield 12 serving(s)

Ingredients

4 cups granny smith apples (cubed)
1 cup oil
2 cups sugar
2 - unbeaten eggs
1 teaspoon cinnamon
3 cups all purpose flour
1 teaspoon baking soda

How To Make apple cake

Step 1

Mix together: apples, oil and sugar. Let stand for 20 minutes.

Step 2

Add to apple mixture the eggs, flour, cinnamon and baking soda. Spread on greased 9x13 cookie sheet. Bake at 375 for 30-40 minutes. Let cool and cut into squares.
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