Angel Lush

Mandy Holmes


This is a recipe I clipped from a magazine and have yet to try but it sounds simple and one that can be altered to suit your own tastes

This is not my photo

★★★★★ 2 votes
15 Min


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20 oz
crushed pineapple, undrained
3.4 oz
instant vanilla pudding
1 c
thawed cool whip
round angel food cake, slice into 3 layers
seasonal berries

How to Make Angel Lush


  • 1Mix pineapple and dry pudding mix in a medium bowl; gently stir in whipped topping
  • 2Stack cake layers on plate, spread pudding mixture between layers and on top of cake
  • 3Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries

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About Angel Lush

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