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butter almond cake

★★★★★ 2 Reviews
1lovetocook1x avatar
By Cassie *
from Somewhere, PA

I found this delicious recipe on " A walk in the Countryside" It is a wonderful cake, that won't last long. At least it didn't in my house..lol..

►
★★★★★ 2 Reviews
serves 8
prep time 10 Min
cook time 30 Min

Ingredients For butter almond cake

  • 1/2 c
    sugar
  • 3/4 c
    melted butter (no substitute)
  • 2
    eggs
  • 1 tsp
    almond extract
  • 1/4 tsp
    salt
  • 1 1/2 c
    all purpose flour
  • 3 Tbsp
    sliced almonds
  • 1 Tbsp
    sugar

How To Make butter almond cake

  • 1
    Preheat oven to 350 degrees. Grease and flour a 9 inch round pan.
  • 2
    In bowl, whisk sugar and melted butter together. Beat in eggs. Stir in extracts. Add salt and flour. Mix well. Spread batter in prepared pan. Sprinkle the slivered almonds and tbsp of sugar over top. Bake 30 minutes or until lightly browned. Cool slightly. Carefully run a knife around edges to loosen and turn out onto rack. Invert onto serving dish.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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