1 pan fudge cake

Name: 1 Pan Fudge Cake
Prep time: 10 min
Cook time: 25 min
Cuisine: American
Ingredients: - 1 pan fudge cake 1 1/2 cups sugar 1/2 cup cocoa powder 1 1/2 tsp baking soda 2 cups flour 3/4 tsp. salt 1 1/2 vanilla extract 3/4 cup vegetable oil 1 1/2 cups water 1 1/2 tsp vinegar 1 tsp black cocoa powder

(1 RATING)

140 Pinches

Janice Paynedyer

Elmira, NY

Updated on Oct 4, 2011

this recipe was made by my Great grammy and it is Super easy and equally tasty... Please use a 9x13 baking pan to bake cake

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prep time 10 Min

cook time 25 Min

method Bake

yield about 12-16

Ingredients

- 1 pan fudge cake 1 1/2 cups sugar 1/2 cup cocoa powder 1 1/2 tsp baking soda 2 cups flour 3/4 tsp. salt 1 1/2 vanilla extract 3/4 cup vegetable oil 1 1/2 cups water 1 1/2 tsp vinegar 1 tsp black cocoa powder

How To Make 1 pan fudge cake

Step 1

preheat oven 350 parchment lined pan to remove cake easily 9x13 pan SIFT ALL DRY INGREDIENTS ADD all liquids stir until blended bake at 350 for 25 minutes or until a tooth pick inserted comes out clean.... do not over bake super easy EXCELLENT CAKE !!! With or with OUT frosting!!!

Step 2

Note : if you do not have black cocoa powder you can you regular... or Omit the extra which ever you like. everything can be mixed right in the baking pan this cake turned out fantastic every time I have made it ..I have never had to throw this cake away ! and it is fantastic with a scoop of vanilla ice cream while still warm!!!
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