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Ingredients
- 2 cans eagle brand condensed milk
- 2 pints heavy whipping cream
- 1 tablespoon vanilla
- 8 ounces roasted macodamia nuts
- 8 ounces crushed cherries
- 1 tablespoon almond extract
How To Make almond macodamia cherry vanilla ice cream
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Step 1mix all ingredients and pour in individual foam cups. cover cups with plastic wrap and freeze, note best results between 1 and 2 hours when partially frozen top with can whipped topping for a great dessert.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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