Overnight Pancakes

Overnight Pancakes Recipe

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Elaine Douglas


Take the rush out of preparing breakfast in the morning. Get a head start with this pancake batter.

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16 pancakes
Stove Top


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2 large
2 1/2 c
1 tsp
baking soda
1/2 c
vegetable oil
2 1/2 c
all purpose flour
2 tsp
2 tsp
baking powder
1 tsp

How to Make Overnight Pancakes


  • 1Beat eggs; add buttermilk and soda, beating well. Beat in oil.
  • 2Combine flour, sugar, baking powder and salt. Stir flour mixture into buttermilk mixture until well-blended.
  • 3Cover and refrigerate overnight.
    Cook on a hot greased griddle.

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About Overnight Pancakes

Course/Dish: Pancakes
Main Ingredient: Flour
Regional Style: American

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