wheat pancake and waffle

Name: Wheat Pancake and Waffle
Prep time: 15 min
Cook time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 1/2 cup(s) wheat flour; 1/2 cup(s) sugar or splenda sugar; 2 teaspoon(s) baking powder; 1 - egg; 1 tablespoon(s) vanilla extract; 1 tablespoon(s) oil; 1 cup(s) low-fat milk

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18 Pinches

Melissa Anderson

Everett, WA

Updated on Dec 31, 2012

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prep time 15 Min

cook time 20 Min

method Blend

yield 12 serving(s)

Ingredients

1 1/2 cups wheat flour
1/2 cup sugar or splenda sugar
2 teaspoons baking powder
1 - egg
1 tablespoon vanilla extract
1 tablespoon oil
1 cup low-fat milk

How To Make wheat pancake and waffle

Step 1

Mix dry ingredients together. Add wet.

Step 2

Stir until mostly smooth, you want some bumps. Prepare as desired.
Step 3

Make about 12 4 inch pancakes or 6 waffles Serving: 12
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