Sunrise Coffeecake

Mikekey *


A light, flaky coffee "cake".


★★★★★ 2 votes

15 Min
20 Min


  • 1 can(s)
    (8 oz) refrigerated crescent dinner rolls
  • 1/4 c
    orange marmalade
  • 1/2 c
    sifted confectioner's sugar
  • 2 tsp
  • 1/4 tsp
    orange extract (or vanilla)

How to Make Sunrise Coffeecake


  1. Preheat oven to 350F. Coat an 8-inch round baking pan with nonstick cooking spray.
  2. Unroll crescent roll dough and separate into triangles. Spread with marmalade and roll up each triangle, starting at shortest side.
  3. Arrange rolled triangles, point-side-down, in a spoke fashion in prepared baking pan.
  4. Bake for 20 minutes, or until golden brown. Immediately invert onto rack and place right-side-up on serving plate.
  5. Mix together confectioners' sugar, milk and orange extract (or vanilla) until smooth; drizzle over warm coffeecake.

    Serve warm.

Printable Recipe Card

About Sunrise Coffeecake

Course/Dish: Other Breakfast
Main Ingredient: Bread
Regional Style: American

Show 4 Comments & Reviews

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

17 Scrumptious French Toast Recipes

17 Scrumptious French Toast Recipes

Kitchen Crew @JustaPinch

Take a break from waffles and pancakes by whipping up some of these wonderful french toast recipes. Trust us, your family will thank you!