sour cream pancakes
I make these almost every Sunday before Church, stick to the ribs..
prep time
10 Min
cook time
5 Min
method
Griddle
yield
4 to 6 depending how big you like em
Ingredients
- 2 cups flour
- 4 teaspoons baking powder
- 1 cup sour cream
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 1/3 cup butter, melted
- 2 - eggs
How To Make sour cream pancakes
-
Step 1Combine dry ingredients in a bowl. In another bowl beat eggs. Add milk, sour cream and butter; mix well. Stir into dry ingredients just until moistened.
-
Step 2Pour desired amount of batter on hot, greased griddle or skillet and cook on one side until tiny bubbles appear, then flip and cook until golden.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Pancakes
Tag:
#Quick & Easy
Keyword:
#Cream
Keyword:
#pancake
Keyword:
#sour cream
Keyword:
#pancakes
Keyword:
#sour
Method:
Griddle
Culture:
American
Ingredient:
Flour
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes