Sour Cream Pancakes

Cassie *


I make these almost every Sunday before Church, stick to the ribs..


★★★★★ 5 votes

4 to 6 depending how big you like em
10 Min
5 Min


How to Make Sour Cream Pancakes


  1. Combine dry ingredients in a bowl, in another bowl beat eggs. Add milk, sour cream and butter; mix well. Stir into dry ingredients just until moistened. Pour batter on hot griddle or skillet and cook.
  2. These are too good to waste..I cook all the batter and vacuum seal, after cool, and freeze..makes a quick breakfast on school days...these are so so good..

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About Sour Cream Pancakes

Course/Dish: Other Breakfast Pancakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy

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