s'mores oatmeal

(1 RATING)
36 Pinches
Shelbyville, IN
Updated on Dec 14, 2011

299 calories

prep time 5 Min
cook time 20 Min
method ---
yield 1 serving(s)

Ingredients

  • 1/2 cup old-fashioned oats
  • 1 - packet hot cocoa mix
  • - dash of salt
  • 1 cup unsweetened vanilla almond breeze
  • 2 teaspoons mini semi-sweet chocolate chips, divided
  • 2 tablespoons mini marshmallows
  • 1/4 - sheet (1 cracker) low-fat honey graham crackers, crushed

How To Make s'mores oatmeal

  • Step 1
    Combine oats, cocoa mix, and salt in a nonstick pot on the stove. Add Almond Breeze and 1 cup water. Bring to a boil, and then reduce to a simmer.
  • Step 2
    Cook for 12 to 15 minutes, stirring occasionally, until very thick and creamy. Remove pot from heat. Add 1 teaspoon chocolate chips and stir until melted.
  • Step 3
    Transfer to a bowl and top with marshmallows, crushed graham cracker, and remaining 1 teaspoon chocolate chips.

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