norma's pumpkin pancakes

Name: Norma's Pumpkin Pancakes
Yield: 6
Ingredients: 2 cup(s) of your favorite complete pancake mix; 1 1/2 cup(s) water; 2/3 cup(s) 100% pure canned pumpkin (i use libby's); - nonstick cooking spray; - pancake syrup, if desired (i used pure maple); - butter if desired; - slivered pecans (optional)

(2 RATINGS)

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Norma DeRemer

York, PA

Updated on Oct 15, 2011

Don't remember when I made these the last time. Found it in my recipe box and thought this is a great time of the year to serve these again to my sweetie Woody. I remember how easy they are to make and how good they are on a cold morning.

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yield 6 serving(s)

Ingredients

2 cups of your favorite complete pancake mix
1 1/2 cups water
2/3 cup 100% pure canned pumpkin (i use libby's)
- nonstick cooking spray
- pancake syrup, if desired (i used pure maple)
- butter if desired
- slivered pecans (optional)

How To Make norma's pumpkin pancakes

Step 1

Combine pancake mix, water and pumpkin in a medium bowl and stir until moistened. Batter will be lumpy.

Step 2

Hear your griddle or large skillet over medium heat and spray with nonstick cooking spray.
Step 3

Pour 1/4 cup of batter onto the griddle or pan and cook until batter bubbles begin to burst.
Step 4

Turn over and continue cookig for 1 to 2 minutes or until golden brown.
Step 5

Repeat with remaining batter.
Step 6

Serve hot with your favorite buter and syrup.
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