Left over rice
By
Nonette Alcaraz
@kitchenett
1
★★★★★ 1 vote5
Ingredients
-
2 cleftover rice
-
1 can(s)tuna
-
1/2 ccooked ham, chopped
-
1/2 chot water
-
1 call purpose flour
-
2eggs beaten
-
1 mediumonion
-
1 tspsalt and pepper
How to Make Left over rice
- Mix all the ingredients very well, add water if it is too sticky.
- Deep fry over medium heat until golden brown then serve.
- Fried potatoes on top...(optional)
- Enjoy cooking...:)