pancakes

Name: Pancakes
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) flour; 3 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 cup(s) milk; 1 tablespoon(s) sugar; 1 - egg; 2 tablespoon(s) oil; 1 tablespoon(s) chopped walnuts (optional); 1/4 teaspoon(s) almond extract (optional); 1/2 teaspoon(s) vanilla (optional); ## TOPPINGS; - fresh strawberries, confectioners sugar and whipped cream; - peanut butter and granulated sugar; - blueberries and confectioners sugar; - maple syrup and butter

(2 RATINGS)

58 Pinches 1 Photo

Katrina Freed

Newark, DE

Updated on Apr 9, 2011

My mother taught me how to make pancakes when I was very young and I in turn taught my sons. My youngest son learned at the age of 3 how to measure the ingredients and the same recipe is still the one I use today.

Rate

prep time 10 Min

cook time 5 Min

method Griddle

yield 4 serving(s)

Ingredients

1 cup flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 tablespoon sugar
1 - egg
2 tablespoons oil
1 tablespoon chopped walnuts (optional)
1/4 teaspoon almond extract (optional)
1/2 teaspoon vanilla (optional)
TOPPINGS
- fresh strawberries, confectioners sugar and whipped cream
- peanut butter and granulated sugar
- blueberries and confectioners sugar
- maple syrup and butter

How To Make pancakes

Step 1

In a bowl with a pitcher spout combine flour,salt and baking powder and stir with a fork Add sugar, milk and eggs and stir with a wooden spoon till smooth Add oil and any optional ingredients Heat grill till water dropped on sizzles Pour batter on hot grill and wait till bubbles appear and pop, then flip Cook till golden brown Serve with choice of toppings
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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