Pancakes

1
Katrina Freed

By
@Kat19702

My mother taught me how to make pancakes when I very young and I in turn taught my sons. My youngest son learned at the age of 3 how to measure the ingredients and the same recipe is still the one I use today

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
5 Min
Method:
Griddle

Ingredients

  • 1 c
    flour
  • 3 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    milk
  • 1 Tbsp
    sugar
  • 1
    egg
  • 2 Tbsp
    oil
  • 1 Tbsp
    chopped walnuts (optional)
  • 1/4 tsp
    almond extract (optional)
  • 1/2 tsp
    vanilla (optional)
  • TOPPINGS

  • ·
    fresh strawberries, confectioners sugar and whipped cream
  • ·
    peanut butter and granulated sugar
  • ·
    blueberries and confectioners sugar
  • ·
    maple syrup and butter

How to Make Pancakes

Step-by-Step

  1. In a bowl with a pitcher spout combine flour,salt and baking powder and stir with a fork

    Add sugar, milk and eggs and stir with a wooden spoon till smooth

    Add oil and any optional ingredients

    Heat grill till water dropped on sizzles

    Pour batter on hot grill and wait till bubbles appear and pop, then flip

    Cook till golden brown

    Serve with choice of toppings

Printable Recipe Card

About Pancakes

Course/Dish: Other Breakfast Pancakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian



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