French Toast

7
Katrina Freed

By
@Kat19702

Make breakfast special with this easy recipe. It is so easy and fast to make you can take the time to set the table with the pretty dishes. Don't put that ugly syrup bottle out... warm the syrup and put it in a pretty creamer... Serve the butter melted in another pretty dish... and poof elegant breakfast to start your day

Rating:

★★★★★ 3 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
5 Min
Method:
Griddle

Ingredients

  • 4 Tbsp
    butter, cold
  • 6
    eggs
  • 1 c
    milk
  • 1/2 tsp
    almond extract
  • 1/4 tsp
    vanilla extract
  • 1/4 tsp
    cinnamon
  • 1 Tbsp
    brown sugar
  • ·
    powdered sugar

How to Make French Toast

Step-by-Step

  1. Melt butter in microwave in a glass measuring cup
  2. Pour melted butter into an appropriate serving dish
  3. Measure milk using the same measuring cup
  4. Turn griddle on
  5. Whisk eggs in a shallow dish, gradually adding milk
  6. Add flavorings, cinnamon and brown sugar
  7. Continue whisking until mixture is a mellow yellow and cinnamon and sugar are evenly distributed
  8. Test griddle with a few drops of water and when it scizzles it is ready
  9. Dip bread into mixture one slice at a time coating completely then immediately place on grill
  10. Flip once and toast till golden brown
  11. Arrange on serving plate and sprinkle with powdered sugar. Serve with melted butter and warm maple syrup

Printable Recipe Card

About French Toast

Course/Dish: Other Breakfast
Main Ingredient: Bread
Regional Style: American




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