Hot Maple Brown Sugar Frosted Mini Wheats

Cheryl Chavez


This hot cereal really hits the spot on cold mornings!
It is yummy and very filling!!


★★★★★ 1 vote

5 Min


  • 1
    serving of maple brown sugar frosted mini wheats (about 20 little biscuits)
  • ·
    unsweetened almond milk, just enough to barely cover the cereal (use whatever milk product that you prefer)

  • ·
    butter, raisins, almonds, walnuts, pecans

How to Make Hot Maple Brown Sugar Frosted Mini Wheats


  1. Pour one serving of Maple Brown Sugar Mini Wheats into a cereal bowl. (I think the box says a serving is 20 biscuits)
  2. Add milk to barely cover the cereal (I use Unsweetened Vanilla Almond milk, but use your own personal preference)
  3. Heat in the microwave for 1 to 2 minutes. Stir and serve. (the cooking time will depend on your microwave and how thick you like your hot cereal)
  4. You can add the optional ingredients at the table. (Except raisins, I always cooks those with cereal, make them plump up) I like to add a bit of butter, my Father in Law likes raisins and any kind of nuts.

Printable Recipe Card

About Hot Maple Brown Sugar Frosted Mini Wheats

Course/Dish: Other Breakfast
Dietary Needs: Vegetarian
Hashtag: #cereal

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