Honey Granola

4
donna morales

By
@Donnald07

I have made this so many times, I've lost count. After you try this you'll never want to buy store granola again. Super Yummy.

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes 8 cups
Cook:
20 Min

Ingredients

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  • 4 c
    old fashioned rolled oats
  • 2 c
    coarsely chopped nuts (your preference)
  • 1 c
    golden raisins
  • 3/4 c
    honey
  • 1/2 c
    salted butter
  • 2 tsp
    ground cinnamon
  • 1 tsp
    vanilla
  • 1/2 tsp
    salt

How to Make Honey Granola

Step-by-Step

  1. Preheat oven to 350 degrees.
    Combine oats, nuts and raisins in a large bowl. Mix well and set aside. Combine honey, butter, cinnamon, vanilla and salt in a saucepan and bring to a boil over high heat. Boil for one minute. Pour honey mixture over oat mixture; toss until well blended. Spread on a lightly greased cookie sheet. Bake for 20 minutes or until lightly browned. Stir every 5 minutes. Cool completely. Crumble and store at room temperature in airtight container for up to 2 weeks. Enjoy.

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About Honey Granola





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