Healthy breakfast mushroom pizza.

★★★★★ 1 Review
smonfils avatar
By sherry monfils
from worcester, MA

This is a tasty and healthy way to start your day.

serves 6
prep time 15 Min
cook time 15 Min


  •   egg beater
    equivalent to 6 eggs.
  •   1/4 tsp
  •   1/8 tsp
  •   3 Tbsp
    fat-free milk
  •   1 Tbsp
  •   1
    boboli whole wheat pizz crust, or other ready made crust
  •   6 oz
    fresh mushrooms, thinly sliced
  •   1/2 c
    reduced-fat, shredded cheddar cheese

How To Make

  • 1
    Heat oven to 450. Place pizza crust on baking sheet. In lg bowl, beat Egg Beaters, salt, pepper and milk. In lg skillet, melt butter over med-low heat. Add egg mix, scramble until firm, but not brown. Spread egg mix evenly over crust. Cover evenly w/ mushrooms and cheese. Bake 10-12 min, or until cheese melts.

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