Healthy Belgian Waffles (Whole Wheat, Flax, Chia)

1
Vanessa Robertson

By
@vcrobertson

I used Leah Stacey's recipe for Light N Krispy Belgian Waffles as my inspiration. Just added a few ingredients to contribute to the "healthy" factor. My 9-year old is a HORRIBLE eater, but he loves eating these waffles and doesn't even know how many healthy ingredients I have managed to sneak in there!

Rating:
★★★★★ 1 vote
Prep:
15 Min
Cook:
5 Min

Ingredients

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4
egg yolks
4 c
milk
2 c
all purpose flour
2 c
whole wheat flour
2 Tbsp
baking powder
1 tsp
salt
2/3 c
canola oil
2 tsp
real vanilla
4
egg whites stiffly beaten
2 Tbsp
flax
2 Tbsp
chia seeds

How to Make Healthy Belgian Waffles (Whole Wheat, Flax, Chia)

Step-by-Step

  • 1Preheat waffle maker.
  • 2Put all ingredients except egg whites in large mixer bowl. Beat on low until moistened. Increase to medium, mix until smooth.
  • 3By hand, gently fold in beaten egg whites.
  • 4Spray the waffle maker with cooking spray. Pour 3/4 cup batter over grids. Close waffle maker, bake until steam no longer escapes, about 3-5 minutes or until your light goes off on your iron. Repeat. Serve hot with your favorite topping.

Printable Recipe Card

About Healthy Belgian Waffles (Whole Wheat, Flax, Chia)

Course/Dish: Other Breakfast, Waffles
Other Tag: Healthy
Hashtags: #waffle, #Flax, #Chia




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