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Gluten Free Breakfast Bars
2 photos of Gluten Free Breakfast Bars Recipe
blanced almond flour
How to Make Gluten Free Breakfast Bars
1Grease an 8x8" baking pan. Preheat oven to 350'F.
2In a small bowl add the almond flour, salt and baking soda.
3In a large bowl combine the grapeseed oil, agave and vanilla.
4Stir the dry ingredients into the wet
5Mix in the coconut, pumpkin seeds, sunflower seeds, almond slivers and raisins.
6Press into your baking pan and pat down making it even.
7Bake. Allow to cool and cut.
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About Gluten Free Breakfast Bars