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prep time
15 Min
cook time
40 Min
method
---
yield
1-2 serving(s)
Ingredients
- - 1 medium tomato for each person
- - bacon drippings
- - cornmeal
- - salt and pepper to taste
How To Make fried green tomatoes
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Step 1SLICE TOMATOES 1/4 INCH THICK AND ROLL IN CORNMEAL. fRY IN BACON DRIPPINGS AND SPRINKLE WITH SALT AND PEPPER.
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Step 2HERE IN THE COUNTRY WE LIKE OUR VEGETABLES COOKED QUICKLY AND SERVED PIPPING HOT WITH GOBS OF BUTTER. A LITTLE DASH OF SUGAR IS A FLAVOR PERKER UPPER FOR FRESH VEGETABLRS. TRY IT-YOU'LL LIKE IT ..
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