easy breakfast potatoes
Today Eric was busy so it was up to me to make breakfast. this quick easy way to make fried potatoes brought the entire meal to the table in just less than 20 minutes. You can double or triple the recipe as you see fit
prep time
cook time
20 Min
method
---
yield
2 serving(s)
Ingredients
- 2 medium potatoes
- 1 teaspoon garlic minced
- 1/4 - onion, diced
- 1/2 teaspoon cajun seasoning
- - oil for frying
How To Make easy breakfast potatoes
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Step 1Pierce the skin of two potatoes and microwave for 6 minutes. Remove from Microwave and think chunk the potatoes. (discard any skin that peals away)
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Step 2In a fry pan heat oil over medium heat. Add potatoes, onions, garlic and seasoning. Fry and turn the potatoes about every 5 minutes.
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Step 3I served with bacon I was cooking in another pan then the eggs were cooked in the bacons pan after wiping it out, and the english muffin bread was made yesterday from my recipe. https://www.justapinch.com/recipes/bread/other-bread/english-muffin-bread-3.html?p=5 - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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