Easy Almond Crescent Rolls
Ingredients
- 1 pkg
- refrigerated crescent rolls
- 1/2 c
- almond paste
- 1/2 c
- powdered sugar
- 2 Tbsp
- milk
- 1/2 c
- sliced almonds
Step-By-Step
1Preheat the oven to 375 degrees.
2Unroll the crescent rolls. Separate each one.
3Spread about 1 tsp of almond paste on each one. Roll from flat side to pointed side.
4Place on cookie sheet lined with parchment paper. Bake 17 - 20 minutes until golden.
5Allow to cool. Drizzle powdered sugar and milk frosting over each crescent.
About Easy Almond Crescent Rolls
Course/Dish: Other Breakfast
Hashtags: #crescents, #Almond
