Crustless Quiche

Crustless Quiche Recipe

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Melissa Anderson




★★★★★ 1 vote

20 Min
35 Min


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4 oz
cheddar cheese, shredded
6-7 slice
crisp bacon or turkey bacon (can use ham)
mushroom pieces
1/2 c
chopped onion or green onion
1/2 c
2 Tbsp
butter or light margarine, melted
1/2 tsp
light salt
1 1/2 c
milk or low-fat milk

How to Make Crustless Quiche


  • 1Butter 10 inch pie plate or quiche pan. Sprinkle cheese and bacon or ham in bottom of the pan. In the blender put eggs, flour, butter, salt, pepper, onion and milk. Blend for 1 minutes. Pour on top of cheese and bacon or ham.
  • 2Blend 1 minute. Bake 350F degrees for 35 minutes. Let it stand 3 or 4 minutes before serving.

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About Crustless Quiche

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy

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