crustless quiche

Name: Crustless Quiche
Prep time: 20 min
Cook time: 35 min
Cuisine: American
Ingredients: 4 ounce(s) cheddar cheese, shredded; 6-7 slice(s) crisp bacon or turkey bacon (can use ham); - mushroom pieces; 4 - eggs; 1/2 cup(s) chopped onion or green onion; 1/2 cup(s) flour; 2 tablespoon(s) butter or light margarine, melted; 1/2 teaspoon(s) light salt; 1 1/2 cup(s) milk or low-fat milk

(1 RATING)

62 Pinches

Melissa Anderson

Everett, WA

Updated on Mar 7, 2013

From Cooks.com

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prep time 20 Min

cook time 35 Min

method Bake

yield

Ingredients

4 ounces cheddar cheese, shredded
6-7 slices crisp bacon or turkey bacon (can use ham)
- mushroom pieces
4 - eggs
1/2 cup chopped onion or green onion
1/2 cup flour
2 tablespoons butter or light margarine, melted
1/2 teaspoon light salt
1 1/2 cups milk or low-fat milk

How To Make crustless quiche

Step 1

Butter 10 inch pie plate or quiche pan. Sprinkle cheese and bacon or ham in bottom of the pan. In the blender put eggs, flour, butter, salt, pepper, onion and milk. Blend for 1 minutes. Pour on top of cheese and bacon or ham.

Step 2

Blend 1 minute. Bake 350F degrees for 35 minutes. Let it stand 3 or 4 minutes before serving.
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