Breakfast (Sweet) Potatoes

Breakfast (sweet) Potatoes Recipe

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Lynda Sweezey

By
@mema5

Good change from hash browns and much healthier.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
40 Min

Ingredients

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1 lb
sweet potatoes,peeled and cut into 1/2" cubes
1/2 c
green bell pepper
3/4 c
chopped sweet onion
1 1/2 tsp
freshly minced garlic
1 1/2 tsp
extra-virgin olive oil
1/4 tsp
paprika
1/8 tsp
salt,plus more to taste
ground black pepper to taste
ground red pepper to taste

How to Make Breakfast (Sweet) Potatoes

Step-by-Step

  • 1Preheat the oven to 400.
    Line a large baking sheet with parchment paper.
  • 2In a medium glass or plastic mixing bowl,combine the 1st 7 ingredients and toss well to combine.
    Transfer to the prepared baking sheet and arrange in a single layer.
  • 3Bake for 20 minutes.
    Turn the potatoes pieces with a spatula and bake 20-25 minutes longer,or until the potatoes are tender and the onion and pepper are lightly browned.
    Season with the additional salt and pepper and red pepper.
    Serve immediately.

Printable Recipe Card

About Breakfast (Sweet) Potatoes

Course/Dish: Breakfast, Other Breakfast
Other Tag: Healthy




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