breakfast grilled cheese

Name: Breakfast Grilled Cheese
Prep time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1/3 cup(s) whipped cream cheese; 1/4 cup(s) cottage cheese, small curd; 2 tablespoon(s) powdered sugar, plus more for topping; 4 - frozen waffles (untoasted); 1-2 tablespoon(s) jam, (any flavor); 1 tablespoon(s) butter, unsalted, plus more if needed; - ground cinnamon, for topping

(1 RATING)

94 Pinches 1 Photo

Carol Perricone

Massapequa Park, NY

Updated on Feb 14, 2013

Browsing through my new Food Network Magazine, I came across a kid friendly, and adult friendly, grilled cheese sandwich. Looks yummy! photo and recipe: Food Network

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prep time 15 Min

cook time

method Griddle

yield 2 sandwiches

Ingredients

1/3 cup whipped cream cheese
1/4 cup cottage cheese, small curd
2 tablespoons powdered sugar, plus more for topping
4 - frozen waffles (untoasted)
1-2 tablespoon jam, (any flavor)
1 tablespoon butter, unsalted, plus more if needed
- ground cinnamon, for topping

How To Make breakfast grilled cheese

Step 1

Mix cream cheese, cottage cheese and powdered sugar in a medium bowl. Spread 2 waffles with the jam, then top with the cream cheese mixture; cover with the remaining 2 waffles.

Step 2

Melt butter in a large skillet over medium-high heat. Add the sandwiches and cook until golden and crisp, about 3 minutes per side, adding more butter as needed to pan. Lower heat if browning too quickly.
Step 3

Let sandwiches rest 1 minute before serving. If desired, sprinkle with powdered sugar and cinnamon. Enjoy!
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