baked oatmeal cups
By
Jennifer Jaudon
@jennylou122
1
I always want something sweet for breakfast, but I dont want the calories. this is my solution. and you can make the batter ahead of time.
Rating:
★★★★★ 1 vote5
Serves:
12
Prep:
15 Min
Cook:
20 Min
Ingredients
-
1/2 ccanned pumpkin
-
1 largeapples, golden delicious, chopped
-
1 csplenda for baking, brown
-
2 tsppure vanilla extract
-
1 pinchsalt
-
2 cdry oats
-
2 tsppumpkin pie spice
-
1 largeegg
-
1 1/2 calmond milk, unsweetened
How to Make baked oatmeal cups
- preheat oven to 350 degrees, line muffin pan with liners or spray with non-stick spray
- combine all wet ingredients
in seperate (larger) bowl, combine dry ingredients - add wet ingredients to dry ingredients, then add chopped apple, mix well . store in fridge overnight if not ready to bake.
- fill muffin tins pretty much all the way (these dont really rise). and bake approximately 15-20 minutes or until toothpick inserted comes out clean. you can pretty much enjoy these right away.
