Amish Grape nuts

Amish Grape Nuts Recipe

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Stormy Stewart


This is from an old Amish cookbook made in Northern Indiana.

Here are two recipes for grape nuts. One is regular with a large volume, the other is brown sugar grape nuts.

Below the recipe is a cooks note from The owner of the recipe saying, "This is always our winter cerial".


★★★★★ 1 vote

way to much


How to Make Amish Grape nuts


  1. Grape nuts

    1 1/2 cup oleo
    2 1/2 qts sour milk
    1 1/4 tbsp salt
    4 tsp baking soda
    2 tbsp vanilla
    1 1/2 tsp maple flavoring
    5 lbs brown sugar
    8 lbs wheat flour

    Put in pans and bake at 350 degrees until done. Put through a screen when cooled and toast in a slow oven. Makes about 15 pounds
  2. Brown Sugar Grape Nuts

    4 cups brown sugar
    2 qts sour milk
    4 tsp salt
    4 tsp baking powder
    14 cups whole wheat flour
    1/2 lb butter
    4 tsp vanilla flavoring
    2 tsp maple flavoring

    Bake at 350 degrees until done. Crumble and dry in low oven turning every 15 minutes

Printable Recipe Card

About Amish Grape nuts

Course/Dish: Other Breakfast
Other Tag: Healthy
Hashtag: #amish

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