Real Recipes From Real Home Cooks ®

caramelized bacon

★★★★★ 1
a recipe by
Joanne Sarver
Nekoosa, WI

Really good

★★★★★ 1
serves Makes 4 servings
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For caramelized bacon

  • 1 1/4 c
    packed brown sugar
  • 1/2 tsp
    ground cinnamon
  • 1 lb
    sliced bacon

How To Make caramelized bacon

  • 1
    Preheat oven to 375 degrees in a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in brown sugar mixture to coat, and arrange in a single layer on a baking sheet. Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool before serving. Makes about 4 servings.