breakfast tacos-sausage,pineapplesalsa spinach

Name: Breakfast Tacos-Sausage,PineappleSalsa Spinach
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: - 1 cup pico de gallo; - 1 cup diced fresh pineapple; - 2 cups baby spinach, chopped; - 8 fresh corn or flour tortillas; - 1 box of jimmy dean fully cooked sausage patties, any variety

12 Pinches 1 Photo

Eileen Hineline

Coolidge, AZ

Updated on Jul 13, 2016

Breakfast is the most important meal of the day. These breakfast tacos are fast and easy to make and best of all, healthy. Recipe and photo by Author: LAURA FUENTES-Blogger web site.

Rate

prep time 5 Min

cook time 5 Min

method Microwave

yield 4 serving(s)

Ingredients

- 1 cup pico de gallo
- 1 cup diced fresh pineapple
- 2 cups baby spinach, chopped
- 8 fresh corn or flour tortillas
- 1 box of jimmy dean fully cooked sausage patties, any variety

How To Make breakfast tacos-sausage,pineapplesalsa spinach

Step 1

In a medium bowl, combine pico de gallo with diced pineapple.

Step 2

Place baby spinach onto flour tortillas, top with a heaping tablespoon of fresh pineapple salsa.
Step 3

In the microwave, heat up fully cooked sausage for approximately 45 seconds, following package directions.
Step 4

Place heated sausage patties onto tacos, either cut in half or whole, fold, and serve immediately
Step 5

***Tip*** Prep time is 5 minutes. Takes a total of 45 seconds to make breakfast tacos.
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