No Image
prep time
10 Min
cook time
10 Min
method
Bake
yield
Makes 4 servings
Ingredients
- 2 - plain bagels, split and toasted
- 4 slices canadian bacon
- 4 slices tomatoes 1/4-inch thick
- 1/2 cup shredded cheddar cheese
How To Make breakfast on a bagel
-
Step 1Place bagel halves Cut side up on a baking sheet. Layer each with canadian bacon, tomato slice and 2 T. shredded cheddar cheese. Broil 3-4-inches from heat, 1-2 minutes, or until chese is melted. Makes 4 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Meat Breakfast
Diet:
Low Sodium
Diet:
Soy Free
Method:
Bake
Culture:
American
Ingredient:
Bread
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