beef sausage

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Really good

serves Makes 8 servings
prep time 20 Min
cook time 25 Min
method Stove Top

Ingredients For beef sausage

  • 2 lb
    ground beef
  • 1 c
    bread crumbs
  • 1/2 c
    water
  • 1 1/2 tsp
    salt
  • 1 tsp
    nutmeg
  • 1 tsp
    black pepper
  • 2 tsp
    accent
  • 1 1/2 tsp
    coriander, ground
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How To Make beef sausage

  • 1
    Knead all ingredients together and make into a long roll, freeze for three hours. And then cut into slices, putting each pattie between waxed paper, fry as needed. Makes 8 servings.
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