Real Recipes From Real Home Cooks ®

strawberry vanilla pancakes

(1 rating)
Recipe by
Cindi Marie Bauer
Marshfield, WI

These pancakes are made with fresh strawberries and pure vanilla extract. I happen to come across this recipe at 2 different recipe websites... allrecipes and Tasty Kitchen. The pancakes tasted great with maple syrup, but I also think they tasted even better with fresh strawberries and Reddi Wip Whipped Topping!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For strawberry vanilla pancakes

  • 1 cup
    all-purpose flour
  • 2 Tablesp.
    brown sugar
  • 2 tsp.
    baking powder
  • 1 tsp.
  • 1 cup
  • 2 Tablesp.
    vegetable oil
  • 1
  • 2 tsp.
    vanilla extract
  • 1 cup
    chopped fresh strawberries
  • maple syrup (or) jam
  • Garnishing
    fresh strawberries
  • Garnishing
    reddi wip or cool whip

How To Make strawberry vanilla pancakes

  • 1
    In a medium size bowl stir together, the flour, brown sugar, baking powder and salt.
  • 2
    Pour in the milk, vegetable oil, egg, vanilla extract, and mix until well blended.
  • 3
    Stir in the 1 cup of fresh chopped strawberries.
  • 4
    Coat a large skillet or griddle, with butter or cooking spray. Then heat skillet or griddle over medium heat.
  • 5
    Pour batter into desired size of pancakes, onto skillet or griddle. Flip with a spatula when bubbles appear in the center. Cook until golden brown on the other side.
  • 6
    Top pancakes with either maple syrup, or jam, or fresh strawberries and Reddi Wip (or Cool Whip). I ate like mine with fresh strawberries and Reddi Wip.