strawberry quesadillas

Name: Strawberry Quesadillas
Prep time: 15 min
Cook time: 5 min
Yield: 2
Cuisine: American
Ingredients: 2 tablespoon(s) peanut butter, divided (or other nut butter); 2 - flour tortillas; 6 - fresh strawberries, hulled; 1 - banana, peeled and sliced; 1 teaspoon(s) butter (or coconut oil); - yogurt, for dipping

(1 RATING)

16 Pinches 1 Photo

Mikekey *

Seattle, WA

Updated on Jan 5, 2016

Serve them for breakfast, lunch or a snack.

Rate

Ignore the burnt bits of this yummy treat!

prep time 15 Min

cook time 5 Min

method Stove Top

yield 2 serving(s)

Ingredients

2 tablespoons peanut butter, divided (or other nut butter)
2 - flour tortillas
6 - fresh strawberries, hulled
1 - banana, peeled and sliced
1 teaspoon butter (or coconut oil)
- yogurt, for dipping

How To Make strawberry quesadillas

Step 1

Spread 1 tablespoon of nut butter evenly over one side of 1 tortilla. Arrange strawberry and banana slices on top. Spread remaining nut butter on the other tortilla, and sandwich the tortillas together so the nut butter sides are touching. Press gently to help them stick together.

Step 2

Heat butter or oil in a large skillet over medium heat. When the butter is melted, add the quesadilla, flipping once, until golden brown, about 2 minutes per side.
Step 3

Allow to cool slightly and then cut the quesadilla into wedges. Serve with yogurt for a dipping sauce.
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