Oatmeal and blueberry pancakes

Oatmeal And Blueberry Pancakes

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sherry monfils


A delciously healthy way to start your day.


★★★★★ 1 vote

15 Min
10 Min


  • 1/2 c
    whole wheat flour
  • 1/2 c
    all purpose flour
  • 2 Tbsp
    brown sugar
  • 2 Tbsp
    baking powder
  • 3/4 tsp
  • 1-1/2 c
    quick-cooking oats
  • 2 c
    1% milk
  • 3
    eggs, beaten
  • 1/4 c
    olive oil
  • 1 c
    wymans frozen wild blueberries

How to Make Oatmeal and blueberry pancakes


  1. In lg bowl, mix together both flours, brown sugar, baking powder and salt. In another bowl, mix oats and milk. Whisk in eggs and oil.
  2. Pour oat mix into flour mix and mix until smooth. Gently fold in berries. Spray a lg skillet w/ cooking spray. Place over medium heat.
  3. Pour 1/4 cup batter into skillet. Cook until pancake starts to bubble. Flip over and cook until lightly browned. Repeat w/ remaining batter.

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