my easy to make pear & walnut sandwich

Name: My Easy To Make Pear & Walnut Sandwich
Prep time: 15 min
Yield: 4
Ingredients: 1/2 cup(s) (4 ounce) tub-style light cream cheese; 8 slice(s) cinnamon raisin bread, toasted; 2 tablespoon(s) finely chopped toasted walnuts; 2 - barlet pears, cored and thinly sliced; 1 cup(s) alfalfa sprouts

(1 RATING)

45 Pinches 1 Photo

Norma DeRemer

York, PA

Updated on Jan 18, 2012

Just pulled up some of my older recipes from five ingredient recipes I've had for years and thought I'd share them with all of my friends here on JAP. This sandwich sounds weird but so delicious and goes great with a bowl of hot soup. This sandwich also makes a nutritious breakfast, lunch, or dinner meal. Is always a hit with my family and friends any time of the year.

Rate

prep time 15 Min

cook time

method ---

yield 4 serving(s)

Ingredients

1/2 cup (4 ounce) tub-style light cream cheese
8 slices cinnamon raisin bread, toasted
2 tablespoons finely chopped toasted walnuts
2 - barlet pears, cored and thinly sliced
1 cup alfalfa sprouts

How To Make my easy to make pear & walnut sandwich

Step 1

Toast the cinnamon raisin bread and set aside.

Step 2

Chop and toast your walnut pieces in a non-stick skillet on top of your stove at med-high heat.(watch not to burn)and set aside.
Step 3

Spread one tablespoon of cream cheese evenly over each of the eight slices.
Step 4

Sprinkle 1/2 tablespoon walnuts evenly over each of four slices.
Step 5

Top each evenly with pear slices and sprouts and cover with one bread slice.
Step 6

Cut each sandwich in half diagonally and serve.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes