veggie egg scramble

Veggie Egg Scramble Recipe

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Diane Eldridge


i needed somethin to eat and a break from finishin up my bell peppers and came up with this i'm eatin it as i type yummy...


★★★★★ 1 vote

10 Min
15 Min


  • 1/2 small
    red onion,chopped fine
  • 1 Tbsp
    green bell pepper,chopped extra fine
  • 4-6 medium
    botton mushrooms,rough chop
  • 1 tsp
  • 2 large
  • 1 slice
    garden fresh tomato,chopped
  • 1 oz
    swiss cheese,cubed

How to Make veggie egg scramble


  1. in small cast iron fry pan put margarine let melt than add onion and pepper cook til onion starts to get limp then add mushrooms cook til mushrooms get tender
  2. now crack both eggs into a sm bowl do not mix pour right into veggies now start stirrin and also turn pan temp to low cook and stir til eggs are set and dry
  3. now turn pan off and add cheese and tomato stir well leave in pan til cheese melts and tomato is warm
  4. now serve and enjoy [ i had a big ole glass of diet v-8 splash tropical blend with it]

Printable Recipe Card

About veggie egg scramble

Course/Dish: Eggs
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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