Teddy Bear Omelette

★★★★★ 5 Reviews
kitchenChatter avatar
By Pat Duran
from Las Vegas, NV

This is another recipe from the Sweet Little Thang Dessert and Gift Shop- on line that is based in Phoenix, Arizona. After the strawberries I had to see the rest of the thangs they had available at the site and there are a lot of recipes to make on this shared site..this is just to cute to pass up and your children and grandchildren are going to love it!

serves as many as you want to make
method Stove Top


  •   1
    recipe for plain omelet (blanket)
  •   1
    recipe for cooked brown rice (bear)
  •   1 pkg
    sausage links (body)
    mozzarella cheese,optional for nose and in ears
    cloves for nose and eyes
    ketchup for heart

How To Make

  • 1
    Mold cooked warm rice into balls. 2 small balls for ears and 1 large ball for head for each omelet. You can also mold and arm if you like. For snout you can use either white rice or a small piece of mozzarella cheese.
  • 2
    Cook sausage links. Once fully cooked, place sausage under Teddy Bear rice head. Cook omelet of choice. When done, gently lay on top of sausage up to the "neck" of bear. You can use a piece of the omelet for the pillow or make a mini pancake for the pillow.