Sour Cream Eggs

4
Baby Kato

By
@BabyKato

I love eggs and these sounded wonderful prepared this way ... so glad that I tried them, they were awesome. Thank you Johanna.

Thought that I would share, this simple easy recipe, I hope you will enjoy them also.

Rating:

★★★★★ 6 votes

Comments:
Serves:
2
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • ·
    1/2 cup sour cream, thick, smooth
  • ·
    4 eggs, large
  • ·
    1/2 tbsp fresh chives, chopped
  • ·
    1/2 tbsp fresh parsley, chopped
  • ·
    1 tbsp bread crumbs, dry
  • ·
    1 tbsp, butter, unsalted, melted
  • ·
    1/2 tsp sea salt, fine
  • ·
    1 tsp black pepper, freshly ground

How to Make Sour Cream Eggs

Step-by-Step

  1. Preheat oven to 450F.

    Using a flat oven dish, pour the sour cream into the bottom of the dish.

    Now, you will want to break the eggs into the dish, one by one, try not to break the yolks. (you want the eggs whole)
  2. Salt and pepper the dish lightly; then sprinkle on the chives, parsley and bread crumbs.

    Top with a drizzle of melted butter and bake in a 450F oven until the eggs are set to your liking.

Printable Recipe Card

About Sour Cream Eggs

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: Hungarian




Show 12 Comments & Reviews

How To Make Egg-in-a-hole Recipe

How to Make Egg-in-a-Hole

Kitchen Crew @JustaPinch

You may have also heard this breakfast recipe referred to as an egg in the basket or egg with a hat. This is a super easy and fun breakfast for...

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...