Jonny One Eye

By Elizabeth Leach
@Lyzann

With small children,40 years ago, I was running out of nutritional any time food. My friend suggested this tasty, warm food. With its interesting appearance, it was a winner and still is with my Granddaughter!

Rating:

★★★★★ 2 votes

Comments:

6 Comments

Serves:

1 to .......

Prep:

5 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

4 large: eggs
8 slice: bread - swirl, whole wheat, oatmeal, your choice
1 tsp: sea salt
1 tsp: ground pepper
1 Tbsp: natural maple syrup or your choice
1/2 c: skim or whole milk

How to Make Jonny One Eye

Step-by-Step

1SEPARATE some Eggs (leaving enough yokes for each serving)

SAVE yokes individually in cracked egg shell or any place

PLACE whites & remaining yokes with milk into short, wide bowl for soaking)

ADD Sea salt & Fresh ground pepper
2CUT out circle in middle of bread. (you can use the top of a small glass, bottle cap, etc.)

SAVE Holes for later
3SOAK bread until bread is full with egg. (If using thin sliced bread, careful the bread does not get too soaked. I lift to fry pan using a spatula
4HEAT Iron fry pan

ADD soaked bread.

BROWN one side

ADD 1 yoke in hole & flip
5FINISH cooking to desired yoke's hardness (can flip and cook other side again)

PLATE

USE saved hole to dab at 'Johnny's eye'