Jonny One Eye
By
Elizabeth Leach
@Lyzann
1
★★★★★ 2 votes5
Ingredients
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4 largeeggs
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8 slicebread - swirl, whole wheat, oatmeal, your choice
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1 tspsea salt
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1 tspground pepper
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1 Tbspnatural maple syrup or your choice
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1/2 cskim or whole milk
How to Make Jonny One Eye
- SEPARATE some Eggs (leaving enough yokes for each serving)
SAVE yokes individually in cracked egg shell or any place
PLACE whites & remaining yokes with milk into short, wide bowl for soaking)
ADD Sea salt & Fresh ground pepper - CUT out circle in middle of bread. (you can use the top of a small glass, bottle cap, etc.)
SAVE Holes for later - SOAK bread until bread is full with egg. (If using thin sliced bread, careful the bread does not get too soaked. I lift to fry pan using a spatula
- HEAT Iron fry pan
ADD soaked bread.
BROWN one side
ADD 1 yoke in hole & flip - FINISH cooking to desired yoke's hardness (can flip and cook other side again)
PLATE
USE saved hole to dab at 'Johnny's eye'