green eggs and ham breakfast !

Name: Green Eggs and Ham Breakfast !
Prep time: 5 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: ## HAM; 1 1/2 teaspoon(s) butter (for frying ham); 6 12 slice(s) ham; ## GREEN EGGS; 6-8 large eggs (very well beaten); 3 tablespoon(s) water; 2 dash(es) salt and white pepper; - green food coloring to desired color; 1 tablespoon(s) butter for cooking eggs

(2 RATINGS)

50 Pinches 6 Photos

Colleen Sowa

La Crosse, WI

Updated on Nov 18, 2011

When my daughter Noel was a little girl... she always asked me to make this for her... one year she had a birthday party sleep over and I made this for 65 kids!!! I now make this for my grandchildren while they are reading the book "Green Eggs and Ham" We love to play with our food!

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 6 serving(s)

Ingredients

HAM
1 1/2 teaspoons butter (for frying ham)
6 12 slices ham
GREEN EGGS
6-8 large eggs (very well beaten)
3 tablespoons water
2 dashes salt and white pepper
- green food coloring to desired color
1 tablespoon butter for cooking eggs

How To Make green eggs and ham breakfast !

Step 1

Melt butter in skillet and fry slices of ham.

Step 2

Beat eggs well. Add water salt and pepper and food coloring. Beat together well.
Step 3

Melt butter in skillet and add the beaten egg mixture.
Step 4

Scramble the eggs over medium heat. (Don't over cook and dry out the eggs).
Step 5

Place cooked eggs and ham on plates!
Step 6

OPTIONAL: This can be served with buns or English Muffins for sandwiches, with waffles or pancakes, or just like the photo shows! Anyway you serve this is good!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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