Full of it omelet

Name: Full of it omelet
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6
Ingredients: 10 large eggs; 1/3 c fat-free milk; 1/2 tsp salt; 4 dash(es) hot pepper sauce; 1/2 lb bacon, cooked, crumbled; 1 4 oz can blck olives, drained; 2 plum tomatoes, chopped; 1/4 c chopped green onion; 1/3 c sliced fresh mushrooms; 3/4 c reduced-fat, shredded colby jack cheese.

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By sherry monfils
@smonfils

Filled to the brim w/ all kinds of goodies!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

45 Min

Ingredients

10 large

eggs
1/3 c

fat-free milk
1/2 tsp

salt
4 dash(es)

hot pepper sauce
1/2 lb

bacon, cooked, crumbled
1

4 oz can blck olives, drained
2

plum tomatoes, chopped
1/4 c

chopped green onion
1/3 c

sliced fresh mushrooms
3/4 c

reduced-fat, shredded colby jack cheese.
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How to Make Full of it omelet

Step-by-Step

Heat oven to 350. Spray a 8" baking pan w/ cooking spray.
In lg bowl, combine eggs and milk w/ mixer. Beat until frothy.
Beat in salt and hot pepper sauce. Stir in bacon, olives, tomatoes, green onions, mushrooms and cheese. Pour into pan. Bake 40-50 min, or until eggs are set in center.

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About Full of it omelet

Course/Dish: Eggs Other Breakfast Meat Breakfast

Other Tag: Healthy

Hashtags: #omelet #full

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