deviled egg's got a secret
Do you love green olives and a little kick with your deviled eggs? Well, this recipe you might enjoy. It is a very different tasting recipe with the sweet of the salad dressing, salty of the olive and the kick of the hot chili powder. But it is very tasty and unique. It is the 2nd recipe I am posting from the book Deviled Eggs.
prep time
15 Min
cook time
10 Min
method
Stove Top
yield
Makes 12
Ingredients
- 6 medium hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
- 1 tablespoon plus 2 teaspoons salad dressing, such as miracle whip
- 2 tablespoons plus 2 teaspoons mayonnaise
- 2 teaspoons prepared yellow mustard
- 1/2 teaspoon hot chili powder (i used ancho chili pepper)
- - salt and pepper to taste
- 12 - pimento-stuffed green olives, drained well
How To Make deviled egg's got a secret
-
Step 1Combine the thoroughly mashed yolks with the salad dressing, mayonnaise, mustard, and chili powder. Taste, then season with salt and pepper.
-
Step 2Dab the olives with paper towel to remove excess juice. Place one whole olive in each egg white half, then cover with the filling mixture.
-
Step 3----Two things I added was black olives & I dusted the top with ancho chili pepper powder.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Eggs
Category:
Other Appetizers
Category:
Poultry Appetizers
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#eggs
Keyword:
#Deviled eggs
Keyword:
#Ancho
Keyword:
#Olives
Keyword:
#chili powder
Culture:
American
Method:
Stove Top
Ingredient:
Eggs
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