Easy Easter Chicky Deviled Eggs

Brenda-Lee Barajas


Here is a new spin on deviled eggs! Use black olives for eyes and a carrot sliver as the beak... how cute is this !!!


★★★★★ 4 votes

30 Min
15 Min


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How to Make Easy Easter Chicky Deviled Eggs


  • 1Just make your Basic DEVILED EGGS......any kind you wish... Then instead of cutting length wise .. Just cut the top... scoop out and make the same way... use a ziplong baggie to squeeze in egg..a black olive for eyes.. and sliver carrot for nose.. soooo easy...
  • 2My recipe for my eggs... mayonnaise
    dill relish (optional)
    or if spicey.. i use horseradish instead of relish..
  • 3Boil eggs until hard boiled (about 15-20 minutes). Peel eggs carefully under running cold water (you want them to be as perfect as possible).

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