How to Make Cream corn,eggs and Bacon.
- 1In a large cast iron skillet. Fry bacon till chrisp. Remove from skillet pat dry then crumble.
In a large mixing bowl beat eggs,parsely,salt n pepper,and hot sauce. Now add corn and onion and mushrooms,mix well.
- 2Pour out 1/2 of the drippings. In remaining drippings pour in egg mixture,cover and cook on med-high heat,Untill eggs are set.
Befor serving sprinkle bacon,and i use a little cheese on top...Great eating.