cheesy breakfast burrito

(3 ratings)
Recipe by
Lynn Socko
San Angelo, TX

Breakfast burritos are a staple for us, here's one of our favorites. To make healthier, use whole wheat flour tort. & reduced fat cheese, & turkey sausage.

(3 ratings)
yield 15 burritos
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For cheesy breakfast burrito

  • 2
    dzn eggs
  • 10 oz
    pkg. eckrich smok-y breaskfast sausage, heat & serve, diced
  • 15
    med. flour tortillas
  • 8 oz
    american cheese slices, or your preference
  • 1/2
    red bell, finely chopped
  • 1/2
    sweet onion, finely diced
  • 1
    jalapeno, seeded & finely chopped
  • pinch coarse sea salt
  • 1/2 tsp
    blk pepper

How To Make cheesy breakfast burrito

  • 1
    Add chopped veggies & sausage links to a non-stick skillet with a small amount of olive oil. Simmer till veggies are tender
  • 2
    Break eggs into large bowl, mix well with a whisk. Add to veggie sausage mix. Cook over low heat stirring constantly. When eggs are just about cooked, add cheese, continuing to stir till completely done (no juice left).
  • 3
    Warm tortillas in micro, place mixture in center leaving one end free of eggs. Fold up end & roll burrito up. Enjoy!
ADVERTISEMENT