Bob's son Blake's Breakast cups

Bob's Son Blake's Breakast Cups Recipe

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Bob Wakeman


Don't know were he got this. But he made it once for my Wife and me. Man was it good. You can't eat just one of them...


★★★★★ 1 vote

15 Min
15 Min


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  • 1 c
    cooked and crumbled sausage
  • 1/2 c
    broccoli florets
  • 3or4
    eggs betten
  • 1 1.5oz pkg
    refrigerated butermilk biscuits 10 count
  • 2oz
    shredded cheese, your choice.
  • 1 tsp
    hot sauce,or less.

How to Make Bob's son Blake's Breakast cups


  1. Preheat oven to 350.. Wile oven is preheating. in a large skillet add a little oil or butter.. on med heat add eggs, sausage, broccoli, and hot sauce.. Stirring often. When eggs are scrambled remove and set s side...
  2. In a 10 count muffin tin spray with cooking oil.. Take one biscuit at a time and form a cup in the muffin tin, bottom and sides. Now do each one to form a cup in each one. Fill each one with egg mix. sprinkle cheese over each cup.
  3. Bake for 15 minutes or till edges of biscuit are golden brown...

Printable Recipe Card

About Bob's son Blake's Breakast cups

Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

Show 16 Comments & Reviews

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