Bob's Hash'N Eggs.
★★★★★ 1 vote5
Ingredients
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2 can(s)corned beef hash
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6 mediumeggs
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1 largeonion,chopped
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1 stickbutter
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·salt and pepper,to taste
How to Make Bob's Hash'N Eggs.
- In a large (12"-14") cast iron skillet melt butter over med heat.Add chopped onion cook for 2-3 min. Add corn beef hash, Stir lightly. Afer abought 5 min Press the hash and onions down evenly on to bottom of the skillet.
- with a large spoon make 6 holes in the hash. Drop an egg into each hole . Salt & pepper to taste. cover with lid ,Cook till eggs are set to your liking. Servr on toast.