Bob's Hash'N Eggs.

Bob's Hash'n Eggs.

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Bob Wakeman


This is so simple.But very filling.


★★★★★ 1 vote

10 Min
20 Min
No-Cook or Other


How to Make Bob's Hash'N Eggs.


  1. In a large (12"-14") cast iron skillet melt butter over med heat.Add chopped onion cook for 2-3 min. Add corn beef hash, Stir lightly. Afer abought 5 min Press the hash and onions down evenly on to bottom of the skillet.
  2. with a large spoon make 6 holes in the hash. Drop an egg into each hole . Salt & pepper to taste. cover with lid ,Cook till eggs are set to your liking. Servr on toast.

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About Bob's Hash'N Eggs.

Main Ingredient: Eggs
Regional Style: American

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