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bob w's hash-brown quiche

(1 RATING)
52 Pinches
bluecatfish1 avatar
Dupo, IL
Updated on Sep 18, 2013

This is pretty easy to make over an open fire or in the oven at home. Kids will love this also..

prep time 25 Min
cook time 40 Min
method Bake
yield 4 serving(s)

Ingredients

  • 8 small potatoes.pre=baked and cubed.
  • 1/3 cup melted real butter.
  • 1 pound ground sausage
  • 1/2 cup diced onions
  • 1/2 cup milk
  • 1 large eggs beaten
  • 1 teaspoon hot sauce
  • 2 tablespoons cornstarch
  • 1/2 pound velveeta cheese, cubed.
  • - salt and pepper, to taste
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon steak sauce, i use a-1

How To Make bob w's hash-brown quiche

  • Step 1
    Line a 12" Dutch oven with aluminum foil. Now press cubed potatoes into the bottom of the Dutch oven to make a crust. Use your fingers to push a little of the potatoes along the sides.. It will be a little lumpy and that is ok. Now brush with the melted butter. Bake at 350 in your oven for about 10-15 minutes..
  • Step 2
    Brown sausage and onion, drain fat. Combine milk, eggs and cornstarch in a large mixing bowl. Stir into meat, add salt and pepper, hot sauce, steak sauce, cheese, and Worcestershire sauce. Mix very well. Pour egg-meat mixture into pre-baked potato crust .
  • Step 3
    Now bake in pre-heated oven at 350, for 30-40 minutes until eggs are set... Serve warm. I serve with corn cakes and grave.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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