Bob W;s Bacon, Sausage, and Apple Pan Bake.

Bob W;s Bacon, Sausage, And Apple Pan Bake.

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Bob Wakeman


Found a recipe in the news paper. I knew that I could add some thing to pick it up a bit. So this is what I came up with. My Honey liked it a lot..


★★★★★ 2 votes

20 Min
45 Min


  • 4 slice
    maple bacon
  • 3 large
  • 1/2 c
    all purpose flour
  • 1/2 c
    whole milk
  • 1 tsp
    vanilla extract
  • 1/4 c
    greek yogurt
  • 1/2 tsp
  • 1 lb
    pork sausage, breakfist-style
  • 3 medium
    apples, divided.
  • ·
    a pinch of salt and pepper.
  • 1 small
    onion, diced.
  • 1 Tbsp
    brown sugar

How to Make Bob W;s Bacon, Sausage, and Apple Pan Bake.


  1. Per-heat oven to 400.
    combine eggs, flour, milk, yogurt, salt and pepper, crumbled bacon and cinnamon. Mix until very smooth. set aside .
  2. In a large skillet. I used a cast iron because it will be going in the oven..
    Place on med-high heat. Cook bacon till crisp. Remove from the skillet and drain on paper toll.
  3. Cook sausage in bacon drippings breaking apart when cooking. Cook until almost brown 8-10 min''

    Peel and core 2 apples, then cut them into 1/2 inch chunks.
    Add apples and onions to skillet. sauté until they are tender.
  4. Spread the sausage-apple mixture evenly over the skillet. remove from heat..

    peel and Core the last apple. cut crosswise into very thin slices ( Use a mandolin),
  5. Pour batter over sausage mixture. Now arrange apple slices over batter mixture. Over lapping. Sprinkle brown sugar over apples. Bake in oven for 20-25 minutes.

    to serve slice into wedges and drizzle with maple syrup

Printable Recipe Card

About Bob W;s Bacon, Sausage, and Apple Pan Bake.

Main Ingredient: Eggs
Regional Style: Southwestern

Show 12 Comments & Reviews

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