Bob W;s Bacon, Sausage, and Apple Pan Bake.

Bob W;s Bacon, Sausage, And Apple Pan Bake. Recipe

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Bob Wakeman


Found a recipe in the news paper. I knew that I could add some thing to pick it up a bit. So this is what I came up with. My Honey liked it a lot..


★★★★★ 2 votes

20 Min
45 Min


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4 slice
maple bacon
3 large
1/2 c
all purpose flour
1/2 c
whole milk
1 tsp
vanilla extract
1/4 c
greek yogurt
1/2 tsp
1 lb
pork sausage, breakfist-style
3 medium
apples, divided.
a pinch of salt and pepper.
1 small
onion, diced.
1 Tbsp
brown sugar

How to Make Bob W;s Bacon, Sausage, and Apple Pan Bake.


  • 1Per-heat oven to 400.
    combine eggs, flour, milk, yogurt, salt and pepper, crumbled bacon and cinnamon. Mix until very smooth. set aside .
  • 2In a large skillet. I used a cast iron because it will be going in the oven..
    Place on med-high heat. Cook bacon till crisp. Remove from the skillet and drain on paper toll.
  • 3Cook sausage in bacon drippings breaking apart when cooking. Cook until almost brown 8-10 min''

    Peel and core 2 apples, then cut them into 1/2 inch chunks.
    Add apples and onions to skillet. sauté until they are tender.
  • 4Spread the sausage-apple mixture evenly over the skillet. remove from heat..

    peel and Core the last apple. cut crosswise into very thin slices ( Use a mandolin),
  • 5Pour batter over sausage mixture. Now arrange apple slices over batter mixture. Over lapping. Sprinkle brown sugar over apples. Bake in oven for 20-25 minutes.

    to serve slice into wedges and drizzle with maple syrup

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About Bob W;s Bacon, Sausage, and Apple Pan Bake.

Main Ingredient: Eggs
Regional Style: Southwestern
Other Tags: Quick & Easy, For Kids, Healthy

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