banana stuffed french toast - ww pts 7

How To Make banana stuffed french toast - ww pts 7

• 1

  Spread the cream cheese on all 4 slices of bread.
• 2

  Place the banana slices over 2 slices of the bread and top each with the remaining bread.
• 3

  Combine the milk, egg, and vanilla in a small shallow bowl; beat lightly with a fork.
• 4

  Melt the butter in a large nonstick skillet over med heat.
• 5

  Briefly dip the sandwiches, one at a time, into the egg mixture.
• 6

  Place both sandwiches in the skillet. Cook until golden brown, 3-4 min on each side.
• 7

  Place each piece on a plate; top each piece with 1 tbsp of the maple syrup and 3 tbsp of the sliced strawberries.
• 8

  7 points per serving (1 piece stuffed french toast with toppings).
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